Irish Coffee Popsicles

Irish Coffee Popsicles.png

Yield
10 Servings
Preparation time
10 minutes
Ingredients
2 cups brewed coffee
2⁄3 cup Bailey's Irish cream liqueur
1 1⁄3 cups plain yogurt
1⁄3 cup sweetened condensed milk
Instructions

Whisk together all ingredients. Pour into popsicle molds or paper cups. Insert sticks a few hours into the freezing process. Freeze until firm, preferably overnight. When you’re ready to take the popsicles out of the molds, quickly dip the molds in hot water for a few seconds to loosen the popsicles.

Notes

Per serving: 131 calories, 4 grams fat (3 grams saturated fat), 15 milligrams cholesterol, 55 milligrams sodium, 13 grams total carbohydrates, 0 grams fiber, 3.5 grams protein.