Tim Kuenning looks at a bark-covered log and envisions a design — a majestic eagle, a plump jack-o’-lantern, a bowlegged cowboy with saddle in hand, a hungry seagull perched on a dock waiting for lunch to swim by. Soon, his vision materializes amid a shower of sawdust.
“I carve things in all shapes and sizes,” he says. “However, people are happiest when I do eagles.”
Kuenning, a member of St. Marys-based Midwest Electric, remembers watching a chainsaw artist — a Stihl factory representative — demonstrate how to make rustic chairs and larger-than-life mushrooms with well-placed swipes of the blade.
“I told my wife I could do better than that, and I went to work proving it,” he says. “There has been a lot of practice during the ensuing years — it’s something you have to learn on your own, because no one offers classes on the subject.”
Ohio’s electric cooperatives are looking forward to another year of progress in 2020 toward our goal of providing you with safe, reliable, affordable, and environmentally responsible electric service. We are thankful to have had another successful year in 2019. Following are some of the initiatives we have planned for 2020:
Marcus Freed climbs the steps to London Correctional Institution, a medium-security prison 30 miles west of Columbus. He’s carrying only his driver’s license, prison ID, and a clear bag filled with program materials.
It’s a routine Freed has performed thousands of times volunteering for Horizon Prison Initiative, but he doesn’t think twice about the extra steps required just to get there. The retired guidance counselor spends 30 or more hours a week at the prison supporting Horizon’s program coordinator, Richard Boone; more than 30 Outside Brother volunteers; and 56 incarcerated men working to change their lives. Many people never step foot in a prison, but Freed says he feels called to be there.
Since electric co-ops were first established during the 1930s, they have served mainly rural areas of the United States.
“We continually beat the drum among our members about what the co-op is,” says Phil Caskey, president and CEO of Consolidated Cooperative, which serves eight counties in north-central Ohio. Caskey says that many residents of suburban areas, as well as former suburbanites who move into rural areas, are unaware of the differences between electric co-ops and large, privately owned electric utilities. In addition, rural co-op members tend to have a better understanding of the co-op’s place in the community, he says.
Serving more than 11,000 members in portions of 10 counties, Hancock-Wood Electric Cooperative is located in the northwestern quadrant of the state, roughly centered around the city of Findlay.
Diverse consumer base
Findlay has been named the No. 1 “micropolitan” (a city between 10,000 and 50,000 people) five years in a row by Site Selection magazine for its ability to attract new business and expand existing ones. Hancock-Wood Electric Cooperative works to be a partner in driving economic development in Findlay and the surrounding region. Employees establish and maintain strong ties with local and state government officials and cultivate relationships with business partners.
Located between Cincinnati and Dayton, Butler Rural Electric Cooperative (BREC) serves over 11,600 consumer-members in an area that values higher education and offers plenty of opportunity to get back to nature. BREC has built beneficial relationships to help improve the quality of life in and around Oxford, where the co-op is based.
People working together for a common cause is nothing new. For those efforts to be sustainable over time requires operating principles — tenets that guide our actions and decisions. During October, we celebrate National Cooperative Month, recognizing that since the mid-1800s, our cooperative business model has not merely endured but flourished because it has remained committed to our values.
The moment they open the door, Pattycake Bakery patrons are greeted with the smell of freshly baked Marry Me Blueberry muffins and Thrilla Vanilla cupcakes. Located in Columbus’ Clintonville neighborhood, the popular bakery strives to be conscientious in everything it does, like using all-natural ingredients, delivering orders by bicycle, and, in 2013, becoming a worker-owned cooperative.
